Ed Lacy - The Best That Ever Did It

Martin told him, “Go to a school, under the G.I. Bill, then you'll get a student identity card. Be careful with this identity-card business. You may think the French police are slow, but they're good and they're sharp.”

Lund became a student and in time became rather friendly with Pearson, although he still wouldn't let him in on his picture idea. Sam became a student in more ways than one—he learned there are angle men in every country and it's difficult for a foreigner to outsmart the native talent.

He lost five hundred dollars as the “manager” of a French boxer. After Sam had purchased a complete gym outfit for the pug, fed and housed him while the fighter got back into shape, he learned that a manager had to be a member of the French Federation of Boxers—which didn't admit foreigners. Then he paid six hundred and fifty American dollars under the table for the rent of a large house on the outskirts of Paris, only to find when he tried to move in that he hadn't paid the money to the owner; no one seemed to know exactly who Sam had dealt with.

He was swindled out of a thousand dollars in a black-market money deal—they slipped him counterfeit francs, and another American touted him out of several hundred dollars at the race track. But Paris was Paris and Sam was enjoying himself. In the summer of '52 he and Gabby, with Martin and Therese, drove down to Nice for an August vacation.

The main thing Sam disliked about Martin was the man's tightness with a franc—Pearson always let somebody else pick up the tab. In Nice when Sam wanted to play big shot and stop at the swank Negresco Hotel, Martin and Therese found a cheap pension in the center of town. At the casino Sam dropped a hundred and fifty dollars while Martin never gambled a franc.

One day as they were sunning themselves on the beach, the girls wanted ice cream. Martin didn't reach for his wallet. Sam gave Gabby a five hundred franc note and when the girls left, he asked, “The francs glued to your mitt, Marty? You never even offer to share the gas for my car.”

“How much of your original bundle have you left, Sam?”

“What the hell business is that of yours?”

“Stop acting, Sam, how much?”

“About three grand. I hear you have something in your mattress, too.”

“I have over six thousand,” Martin said softly. “Sam, before you throw away the rest of your money, let's make that picture. We've already wasted two years. I'm off the G.I. Bill, need a source of income if I want to get my identity card, stay here. Therese and I have formed a picture company—in her name. I can trust her.”

“And where do I come in?”

“You invest your three thousand and those reels of Nazi film. I'll put up six grand. I figure we can shoot most of the picture outdoors, around here, within the next two months. I've talked to a Paris writer who is willing to do the story and screenplay for a percentage. I'll help with the camera, Therese will cut and edit, you and Gabby will be the main actors. We won't have to hire too many people.”

“About got everything figured, haven't you?”

“I think I have. Sam, I know you can sell the reels to one of the picture companies for about a thousand dollars, although Hitler is kind of old hat now. But you'll spend that and in a few years from now where will you be? Either back in the States grubbing for a job, or just another broke American in Paris. If you're serious about living here, about being an actor, let's get started.”

“I'll think about it.”

“Think all you want, Sam. Only remember the war is over— and so is the gravy train.”

The next morning they all sat down in Sam's room and formed a partnership—in Therese's name with Gabby as treasurer, and Sam and Martin owning one-tenth of the company, as allowed by French law. They called in a lawyer to draw up the papers and Sam sent for champagne, but Martin said vin ordinaire would do. Sam got a little high on wine and decided it was time to try his luck at the casino. Martin told him to save his money.

“Let's get one thing straight. I don't like being ordered around,” Sam said. “It's my money.”

“No, it's the firm's money now,” Martin said softly, and when Sam laughed and headed for the door, Pearson belted him in the stomach, stood over him and said, “I'm not playing rough, or telling you what to do, but it's time you wised up, Sam. Cut the overgrown-boy act.”

At the trial Sam said he was afraid of Pearson. The transcript reads:

Q: You claim you didn't want to go through with the killing? Why did you? You're bigger than Pearson, knew he wouldn't shoot you?

Lund: I was afraid of Martin. I'm not trying to shift the blame on him. We're both in this. But I was afraid of him. Don't know exactly why, I'm not a coward, but there was something about the cold way he did things that scared me.

Q: You mean you were physically afraid of Pearson?

Lund: Yes sir, that's what I mean.

Within a day the four of them moved to a small hotel in Juan-les-Pins, between Nice and Cannes, and went to work. They had stationery printed with the company's name, and Therese started writing and calling directors, while Martin wired the Paris writer to go ahead. When they drove back to Paris in September, they had a shooting script of a story they all liked, but the minimum cost of the picture would be fifteen thousand dollars and they felt they should have at least another five thousand dollars on hand to cover extra expenses. They were eleven thousand dollars short and didn't know a soul in the world with that kind of money.

One evening Sam brought a beefy American with a plump baby face to Therese's flat, explained, “This is Eddie. He was a warrant officer in Italy, ran a PX there. He was in Germany for a while, too. Eddie is pulling a deal that can be the answer to our problem.”

Eddie's plan was simple. He was driving his car into Germany with three thousand dollars' worth of penicillin and other drugs. He had the necessary contacts and expected to return with ten thousand dollars within a week. He'd made such a trip months before, shortly after he was discharged.

Sam told them, “Eddie is willing to cut us in—our nine grand will return about thirty thousand dollars. He takes ten grand for the risk; we get the rest. It's a cinch. He knows where to buy the stuff here, and the people big enough to swing a deal like this in Germany. We can't lose. Still be able to start the picture before winter hits the Riviera.”

Martin chiseled Eddie's cut down to seven thousand dollars, then he and Sam and the girls talked it over through the night. The main factor was: could Eddie be trusted? In the morning Theresa checked, found Eddie was interested in opening a cafe with his French girl friend and her father— Evidently Eddie expected to settle down in Paris.

With the trunk of his Austin packed with two spare tires, which in turn were stuffed with drugs, they saw Eddie off on a Wednesday morning. He was to return by Monday at the latest. They spent a nervous, impatient week end and on Monday Eddie didn't show up. His girl was hysterical, said she had a feeling something was wrong. On Tuesday Sam phoned an army buddy stationed near the town Eddie had headed for. Eddie was in jail. He had overlooked one minor detail. He was still using old army plates on his car, forgot they were outdated. He had been stopped by German police one hundred and sixty miles inside the border.

Eddie returned ten days later—all charges against him had been dropped, but the German police had taken the drugs, probably to sell themselves. Even Martin was convinced Eddie hadn't double-crossed them.

Martin, Sam, and the girls got drunk that night in Therese's flat. She and Gabby passed out on the first bottle of cognac. Although he rarely drank, Martin managed to keep up with Sam. Martin said, to no one in particular, “Damn the way things work out. If I wasn't married, I could marry Therese and stay here, or take her back to the States. Now—nothing. No Therese, no Paris, no future.”

“We can always sell our passports, five grand each, keep us eating here for another few years,” Sam said, listening to himself, watching a mirror and thinking Orson Wells couldn't have said the line better. Sam always acted when he was drunk, and now he swayed in the center of the room and did a part he'd had in a little theater production years ago.

“You and your jerky hustling ideas,” Martin mumbled, staring at Sam. Then Pearson staggered across the room to the couch on which Therese was sleeping. He said thickly, “You know... what you just said... rings lot of bells in my head. Gives me an idea, an out for us. Yeah. Listen. Sam, you goddamn ham, will you stop talking and listen? I have it... all so simple... and clear. Your car.”

“What's the big idea, genius? And what about my car?” Sam added quickly.

“It's so simple,” Martin said, as he tried to sit on the couch, rolled off to the floor, and passed out.

CHAPTER 4

SATURDAY started off badly.

I spent a restless night and when it seemed I was just about to knock off some real sleep, Ruthie woke up crying. It was a little after seven and she had wet her bed—first time in months —and by the time I'd convinced her it wasn't any great tragedy, it was half-past seven and I'd lost any desire for sleep. I just felt lousy.

I worked out with weights before breakfast, while Ruthie listened to radio music and watched. I took it easy, starting out with seventy-five pounds, and after doing a lot of curls and squats, I ended up pressing one hundred and fifty pounds, did some stomach work, and Ruthie was waiting for me to be flat on my back. She scrambled all over me and we “wrestled” and then took a shower together, which always gave her a big kick.

As I toweled myself I felt pretty sad. Even when I was in serious training I never had much hard muscular definition, like the musclemen you see posing for pictures. Now that I had cut down on my workouts, I was getting to look more and more like a tub of lard.

There wasn't much in the house for breakfast, so after toast and orange juice, we went down to the super market, and the place was jammed. I stocked up on eggs and bacon, bananas, bread and milk, along with some canned staples, then we got in line.

Waiting in line got me on edge. It seemed as if all I'd been doing the last few days was waiting, wasting time, or going around in circles. When we finally reached the cashier, he overcharged me two cents on an item. Although checking up on super-market cashiers is one of my hobbies, I didn't want to hold up the long line. Unfortunately the item happened to be Ruthie's cereal, and as the guy was putting our stuff in a bag, she said loudly, “Daddy, he charged you twenty-one cents for Shredded Wheat and it's only nineteen cents!”

“It's okay, forget it.”

“But you always say these cashiers can't add—on purpose,” she said in her shrill voice that cut through all the other noises of the store.

There were plenty of snickers behind me and the cashier gave me a pained look, started taking the things out of the bag. Somebody behind me in the line said, “Aw, for Christsakes, I'll give you the lousy two pennies!”

“Forget it,” I told the clerk, putting a ten-dollar bill on the counter. He said, “Hold your money. If I made an error, I must correct it. Customer is always right—it says.”

It took him about five minutes to check the items against the register receipt, and finally he found the error, then spent another few minutes making out a slip to put in the register with my money, and I finally walked out without daring to look at the impatient line behind me.